Eat This - The French Issue

Eat THIS! Issue #4 is here to take you on a beautifully curated journey through the heart of French cuisine. From time-honoured home cooking to refined techniques found in Michelin-starred kitchens, this edition dives into the rich culinary traditions of France, offering a taste of history and evolution alongside delicious recipes. With myth-busting sections and approachable recipes that demystify French cooking, Issue #4 is designed to inspire everyone—from kitchen novices to seasoned cooks—to embrace the art of French cuisine. Discover how effortless and enjoyable French cooking can be with simple, local ingredients and easy-to-follow methods! Bon Appetite!